Ingredient

Garam Dal, Turmeric, Chilli Powder, Salt, Coriender Seeds, Papercorn, Asafoetida, Soda By Carb

Net Weight

200 gram

Recipe

Make thick batter adding Appropriate water Add Onion/Potato/Cabbage/Spinach or Coriander Leaves as you desired. Make the Pakoda. You Can also Make aluwadi and Pithale of this mix



कृती

खमंग भजी पीठ कणकेपेक्षा थोडे सेलसर पीठ भिजुवून आपल्या आवडी प्रमाणे कांदा, बटाटा, कोबी, पालक,कोथिंबीर, भजी करावीत, सदर पीठाचे अळुवडी अथवा पीठले बनवावे.



NUTRITION FACTS
Approx.Value Per 100 g
fat 4.8g
Protein 17.1g
Carbohydrates 63.3g
Energy 364.8Kcal
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